Details for: 10F1800082, Prunus domestica L., 'Ksiaze Walii'

Summary Data

Taxonomy:

Prunus domestica L.

Cultivar:

'Ksiaze Walii'

Origin:

Origin – unknown

Maintained:

Research Institute for Pomology, Ltd.

Received by CRI:

1987

Improvement Status:

Advanced/improved cultivar

Life form:

Tree

Is Core:

Form Received:

Field collection

Availability

Form	Quantity	Note	Inventory	Cart
Cutting	3 cuttings		10F1800082

Note: When you select cuttings, you will receive unrooted cuttings, not rooted plants, unless specific arrangements have been made with the curator.
winter cuttings 1st of November – 15th of January; summer cuttings 30th of June – 30th of August

There are no images for this accession.

Core Passport Data

Taxonomy:

Prunus domestica L.

Cultivar:

'Ksiaze Walii'

Origin:

Origin – unknown

Maintained:

Research Institute for Pomology, Ltd.

Received by CRI:

1987

Improvement Status:

Advanced/improved cultivar

Life form:

Tree

Is Core:

Form Received:

Field collection

Source History

Donated

Poland

Accession Group(s)

Group name: Ovocné dřeviny
Note: Fruit woody plants
To search for accessions in this group, click the following link. Ovocné dřeviny

Accession Names and Identifiers

'Ksiaze Walii'

Type: Cultivar name

Prunus domestica

Type: Full taxon

Narrative

Curator: Boris KRŠKA, Research Institute for Pomology, Ltd. (CZE031) boris.krska@vsuo.cz

Prunus domestica L.

Genus:

Prunus

Subgenus:

Prunus

Section:

Prunus

Family:

Rosaceae

Subfamily:

Amygdaloideae

Tribe:

Amygdaleae

Nomen number:

29888

Place of publication:

Sp. pl. 1:475. 1753

Protologue link:

https://biodiversitylibrary.org/page/358494

Typification:

View in Linnean Typification Project

Verified:

April 07, 2011 by ARS Systematic Botanists.

Other conspecific taxa

Prunus domestica L. subsp. domestica (0 active accession[s])
Prunus domestica L. subsp. insititia (L.) C. K. Schneid. (0 active accession[s])
Prunus domestica L. subsp. italica (Borkh.) Gams ex Hegi (0 active accession[s])
Prunus domestica L. subsp. syriaca (Borkh.) Janch. ex Mansf. (0 active accession[s])

Autonyms (not in current use), synonyms and invalid designations

Common names

LANGUAGE	NAME	SEQ	CITATION
English	wild plum	1	Botanical Society of the British Isles. BSBI taxon database (on-line resource).
Portuguese (Brazil)	ameixa-comum	2	Groth, D. 2005. pers. comm. Note: re. Brazilian common names
Portuguese (Brazil)	ameixa-européia	2	Groth, D. 2005. pers. comm. Note: re. Brazilian common names
Portuguese (Brazil)	ameixa-preta	2	Groth, D. 2005. pers. comm. Note: re. Brazilian common names
Portuguese (Brazil)	ameixa-roxa	2	Groth, D. 2005. pers. comm. Note: re. Brazilian common names
Portuguese (Brazil)	ameixa-vermela	2	Groth, D. 2005. pers. comm. Note: re. Brazilian common names
Swedish	plommon	2	Aldén, B., S. Ryman, & M. Hjertson. 2012. Svensk Kulturväxtdatabas, SKUD (Swedish Cultivated and Utility Plants Database; online resource)
Transcribed Chinese	ou zhou li	2	Wu Zheng-yi & P. H. Raven et al., eds. 1994-. Flora of China (English edition).

Annotations

Observations

Phenotype Data

Category	Descriptor	Description	Value	Study
MORPHOLOGY	001 Plant - vigour	Plant - vigour	7 - strong	2016 Research Institute for Pomology Ltd. (8)-slivoň
MORPHOLOGY	002 Plant - crown shape	Plant - crown shape	5 - globular	2016 Research Institute for Pomology Ltd. (8)-slivoň
MORPHOLOGY	003 Plant - crown density (in trees not affected by pruning)	Plant - crown density (in trees not affected by pruning)	5 - intermediate	2016 Research Institute for Pomology Ltd. (8)-slivoň
MORPHOLOGY	007 Fruit - weight (average weight of 10 - 50 fruits of representative sample)	Fruit - weight (average weight of 10 - 50 fruits of representative sample)	6 - 22,1 – 30	2016 Research Institute for Pomology Ltd. (8)-slivoň
MORPHOLOGY	009 Fruit - colour	Fruit - colour	5 - red-violet	2016 Research Institute for Pomology Ltd. (8)-slivoň
MORPHOLOGY	013 Fruit - firmness of flesh	Fruit - firmness of flesh	5 - intermediate	2016 Research Institute for Pomology Ltd. (8)-slivoň
MORPHOLOGY	019 Stone - weight	Stone - weight	5 - intermediate	2016 Research Institute for Pomology Ltd. (8)-slivoň
MORPHOLOGY	035 Flower - set	Flower - set	5 - intermediate	2016 Research Institute for Pomology Ltd. (8)-slivoň
MORPHOLOGY	036 Fruit - set	Fruit - set	5 - intermediate	2016 Research Institute for Pomology Ltd. (8)-slivoň
MORPHOLOGY	039 Fruit - flavour	Fruit - flavour	5 - intermediate	2016 Research Institute for Pomology Ltd. (8)-slivoň
MORPHOLOGY	040 Fruit - juiceness	Fruit - juiceness	5 - medium juicy	2016 Research Institute for Pomology Ltd. (8)-slivoň
MORPHOLOGY	041 Fruit - flesh taste	Fruit - flesh taste	5 - good	2016 Research Institute for Pomology Ltd. (8)-slivoň
MORPHOLOGY	042 Fruit - flesh sourness	Fruit - flesh sourness	5 - sweetly acidulated	2016 Research Institute for Pomology Ltd. (8)-slivoň
MORPHOLOGY	043 Fruit - stone/flesh separation	Fruit - stone/flesh separation	5 - intermediate	2016 Research Institute for Pomology Ltd. (8)-slivoň
MORPHOLOGY	045 Fruit - total quality	Fruit - total quality	5 - fair	2016 Research Institute for Pomology Ltd. (8)-slivoň
PHENOLOGY	022 Begining of flowering (date, when 25% of flowers is open)	Begining of flowering (date, when 25% of flowers is open)	6 - late	2016 Research Institute for Pomology Ltd. (8)-slivoň
PHENOLOGY	023 Picking ripeness (75 % of fruits is ripen)	Picking ripeness (75 % of fruits is ripen)	6 - 239-250	2016 Research Institute for Pomology Ltd. (8)-slivoň