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Details for: 42F2430285,
Prunus armeniaca
L. var.
armeniaca
, 'Santungska'
Summary
Passport
Taxonomy
Other
Pedigree
IPR
Observation
Summary Data
Taxonomy:
Prunus armeniaca
L. var.
armeniaca
Cultivar:
'Santungska'
Origin:
Origin – China
Maintained:
Mendel University in Brno Faculty of Horticulture
Received by CRI:
1990
Improvement Status:
Advanced/improved cultivar
Life form:
Tree
Is Core:
N
Form Received:
buds, grafts
Availability
Form
Quantity
Note
Inventory
Cart
buds, grafts
5
42F2430285
available only in term January - February
There are no images for this accession.
Core Passport Data
Taxonomy:
Prunus armeniaca
L. var.
armeniaca
Cultivar:
'Santungska'
Origin:
Origin – China
Maintained:
Mendel University in Brno Faculty of Horticulture
Received by CRI:
1990
Improvement Status:
Advanced/improved cultivar
Life form:
Tree
Is Core:
N
Form Received:
buds, grafts
Source History
Accession Group(s)
Group name: Ovocné dřeviny
Note:
Fruit woody plants
To search for accessions in this group, click the following link.
Ovocné dřeviny
Accession Names and Identifiers
'Santungska'
Type: Cultivar name
Armeniaca vulgaris
Type: Full taxon
Narrative
Curator: Tomáš NEČAS,
Mendel University in Brno Faculty of Horticulture
(CZE050)
tomas.necas@mendelu.cz
Prunus armeniaca
L. var.
armeniaca
Genus:
Prunus
Subgenus:
Prunus
Section:
Armeniaca
Family:
Rosaceae
Subfamily:
Amygdaloideae
Tribe:
Amygdaleae
Nomen number:
462908
Verified:
April 04, 2011
by ARS Systematic Botanists.
Other conspecific taxa
Prunus armeniaca
L.
(2 active accession[s])
Prunus armeniaca
L. var.
ansu
Maxim.
(1 active accession[s])
Autonyms (not in current use), synonyms and invalid designations
Homotypic Synonym(s)
Amygdalus armeniaca
(L.) Dumort.
Heterotypic Synonym(s)
Armeniaca vulgaris
Lam.
Armeniaca vulgaris
Lam. var.
vulgaris
Prunus armeniaca
L. var.
holosericea
Batalin
Prunus armeniaca
L. var.
vulgaris
Zabel
Common names
LANGUAGE
NAME
ALTERNATE NAME
NOTE
SEQ
CITATION
English
Tibetan apricot
as
Prunus holosericea
1
Ledbetter, C. A.
2008. Chapter 2. Apricots. Temperate fruit crop breeding: germplasm to genomics 39-82.
Name
References
Annotations
Other Links
Actions
Enter ECN Into System:
. 20 Mar 1995.
Pathogens
Vouchers
Citations
Pedigree
Intellectual Property Rights
MLS
. (Multi-Lateral System FAO item.)
MLS
.
View MTA disclaimer
FAO Standard Material Transfer Agreement
.
View MTA disclaimer
Material Transfer Agreement
Observations
Phenotype Data
Category
Descriptor
Description
Value
Study
Inventory
Availability
MORPHOLOGY
036 Fruit - shape
1 - flat-circular
1996 Mendel Agricultural and Forestry University, Fac. of Horticulture
MORPHOLOGY
037 Fruit - shape symetry
9 - symetric
1996 Mendel Agricultural and Forestry University, Fac. of Horticulture
MORPHOLOGY
038 Fruit - height
5 - medium
1996 Mendel Agricultural and Forestry University, Fac. of Horticulture
MORPHOLOGY
039 Fruit - width
7 - large
1996 Mendel Agricultural and Forestry University, Fac. of Horticulture
MORPHOLOGY
045 Fruit - pubescence
3 - low
1996 Mendel Agricultural and Forestry University, Fac. of Horticulture
MORPHOLOGY
046 Fruit - apex shape
3 - flat (truncate)
1996 Mendel Agricultural and Forestry University, Fac. of Horticulture
MORPHOLOGY
048 Fruit - ventral suture depth
1 - shallow
1996 Mendel Agricultural and Forestry University, Fac. of Horticulture
MORPHOLOGY
049 Fruit - furrow split
1 - not splitting
1996 Mendel Agricultural and Forestry University, Fac. of Horticulture
MORPHOLOGY
055 Stone - apex shape
7 - sharp
1996 Mendel Agricultural and Forestry University, Fac. of Horticulture
MORPHOLOGY
056 Stone - basis shape
1 - blunt (truncate)
1996 Mendel Agricultural and Forestry University, Fac. of Horticulture
MORPHOLOGY
057 Stone - surface
3 - slightly wrinkled
1996 Mendel Agricultural and Forestry University, Fac. of Horticulture
MORPHOLOGY
058 Stone - surface colour
5 - cinnamon
1996 Mendel Agricultural and Forestry University, Fac. of Horticulture
MORPHOLOGY
059 Stone - ventral suture distinctness
3 - low
1996 Mendel Agricultural and Forestry University, Fac. of Horticulture
MORPHOLOGY
100 Separation of stone
5 - semi-free stone
1996 Mendel Agricultural and Forestry University, Fac. of Horticulture
MORPHOLOGY
060 Stone - side ribs
3 - slightly developed
1996 Mendel Agricultural and Forestry University, Fac. of Horticulture
MORPHOLOGY
061 Stone - side rib type
7 - blunt
1996 Mendel Agricultural and Forestry University, Fac. of Horticulture
MORPHOLOGY
062 Stone - kernel weight
5 - medium 0,8-1,2 g
1996 Mendel Agricultural and Forestry University, Fac. of Horticulture
MORPHOLOGY
063 Stone - double kernel
3 - low
1996 Mendel Agricultural and Forestry University, Fac. of Horticulture
MORPHOLOGY
095 Fruit appearance
9 - excellent
1996 Mendel Agricultural and Forestry University, Fac. of Horticulture
MORPHOLOGY
040 Fruit - thickness
5 - medium
1996 Mendel Agricultural and Forestry University, Fac. of Horticulture
MORPHOLOGY
041 Fruit - weight (20 fruits average)
7 - large 60,1-70,0 g
1996 Mendel Agricultural and Forestry University, Fac. of Horticulture
MORPHOLOGY
042 Fruit - ground colour of skin
7 - dark orange
1996 Mendel Agricultural and Forestry University, Fac. of Horticulture
MORPHOLOGY
043 Fruit - over colour blush
5 - red
1996 Mendel Agricultural and Forestry University, Fac. of Horticulture
MORPHOLOGY
044 Fruit - flesh colour
7 - orange
1996 Mendel Agricultural and Forestry University, Fac. of Horticulture
MORPHOLOGY
050 Stone - shape
3 - ovate
1996 Mendel Agricultural and Forestry University, Fac. of Horticulture
MORPHOLOGY
051 Stone - height (length)
5 - medium
1996 Mendel Agricultural and Forestry University, Fac. of Horticulture
MORPHOLOGY
052 Stone - width
7 - large
1996 Mendel Agricultural and Forestry University, Fac. of Horticulture
MORPHOLOGY
053 Stone - thickness
5 - medium
1996 Mendel Agricultural and Forestry University, Fac. of Horticulture
MORPHOLOGY
054 Stone - weight
5 - medium 2,1-3,0 g
1996 Mendel Agricultural and Forestry University, Fac. of Horticulture
OTHER
101 Kernel taste
7 - bitter
1996 Mendel Agricultural and Forestry University, Fac. of Horticulture
OTHER
109 Technologic indication
2 - table cultivar
1996 Mendel Agricultural and Forestry University, Fac. of Horticulture
PRODUCTION
099 Flesh flavour (Comb.of smell, arome, sugar content, acids,tanin and other compou
7 - very good
1996 Mendel Agricultural and Forestry University, Fac. of Horticulture
PRODUCTION
103 Fruit transport ability
3 - low
1996 Mendel Agricultural and Forestry University, Fac. of Horticulture
PRODUCTION
096 Flesh juiceness
5 - medium
1996 Mendel Agricultural and Forestry University, Fac. of Horticulture
PRODUCTION
097 Flesh consistence
5 - dense
1996 Mendel Agricultural and Forestry University, Fac. of Horticulture
PRODUCTION
098 Flesh fibrousness
1 - absent
1996 Mendel Agricultural and Forestry University, Fac. of Horticulture