| BIOLOGY | 062 Stem rust - resistance | | 6 - medium (medium resistant) - high (high-resistant) | 2021 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production (spring wheat)_Martinek | | |
| BIOLOGY | 050 Lodging - resistance | | 9 - very high | 2021 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production (spring wheat)_Martinek | | |
| BIOLOGY | 058 Powdery mildew - plant - resistance | | 6 - medium (medium resistant) - high (high-resistant) | 2021 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production (spring wheat)_Martinek | | |
| BIOLOGY | 060 Stripe rust - resistance | | 6 - medium (medium resistant) - high (high-resistant) | 2021 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production (spring wheat)_Martinek | | |
| BIOLOGY | 061 Brown rust - resistance | | 9 - very high (resistant-immune) | 2021 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production (spring wheat)_Martinek | | |
| CHEMICAL | 092 Grain - starch content (Evers method) | NIRS | 5 - intermediate 64,1-66% | 2021 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production (spring wheat)_Martinek | | |
| CHEMICAL | 095 Grain - crude protein content | | 5 - medium 12,7-13,8 % | 2021 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production (spring wheat)_Martinek | | |
| MORPHOLOGY | 001 Plant - tuft shape (at tillering) | | 5 - drooping 41-55° | 2021 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production (spring wheat)_Martinek | | |
| MORPHOLOGY | 003 Plant - height | | 4 - short - medium 66- 80 cm | 2021 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production (spring wheat)_Martinek | | |
| MORPHOLOGY | 010 Leaf - flag -length | | 5 - medium 17,6-20,0 cm | 2021 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production (spring wheat)_Martinek | | |
| MORPHOLOGY | 011 Leaf - flag - width | | 2 - very narrow - narrow 1,0 -1,2 cm | 2021 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production (spring wheat)_Martinek | | |
| MORPHOLOGY | 012 Leaf second upper - length | | 6 - medium - long 22,6-25,0 cm | 2021 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production (spring wheat)_Martinek | | |
| MORPHOLOGY | 013 Leaf second upper - width | | 2 - very narrow - narrow 0,8- 1,0 cm | 2021 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production (spring wheat)_Martinek | | |
| MORPHOLOGY | 020 Spike - position (at full ripeness) | | 3 - semi-erect 15°- 45° | 2021 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production (spring wheat)_Martinek | | |
| MORPHOLOGY | 024 Spike - length | | 4 - short - medium 6,1- 7,5 cm | 2021 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production (spring wheat)_Martinek | | |
| MORPHOLOGY | 040 Caryopsis - colour | | 4 - light-brown | 2021 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production (spring wheat)_Martinek | | |
| MORPHOLOGY | 041 Caryopsis - sulcus shape | | 1 - shallow, narrow | 2021 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production (spring wheat)_Martinek | | |
| MORPHOLOGY | 086 Spike - number of grains | | 5 - medium 26-30 | 2021 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production (spring wheat)_Martinek | | |
| MORPHOLOGY | 087 Spike - number of spikelets | | 3 - small 14-15 | 2021 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production (spring wheat)_Martinek | | |
| MORPHOLOGY | 088 Spikelet - number of seeds | | 4 - 2,1-2,5 | 2021 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production (spring wheat)_Martinek | | |
| MORPHOLOGY | 038 Caryopsis - shape | | 5 - very elongated | 2021 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production (spring wheat)_Martinek | | |
| MORPHOLOGY | 039 Caryopsis - surface | | 4 - smooth, opaque | 2021 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production (spring wheat)_Martinek | | |
| MORPHOLOGY | 009 Leaf - flag - position (at the beginning of heading) | | 3 - erect 15- 45° | 2021 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production (spring wheat)_Martinek | | |
| MORPHOLOGY | 015 Leaf - waxy bloom | | 5 - medium | 2021 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production (spring wheat)_Martinek | | |
| MORPHOLOGY | 025 Spike - density (no. of spikelets/10 cm) | | 3 - lax - intermediate 16,0-21,0 cm | 2021 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production (spring wheat)_Martinek | | |
| PHENOLOGY | 046e Vegetation period - start of ratings to ripening (start of ratings: winter wheat - 1.1., spring wheat - date of emergence; related to control) | 046e Vegetation period - start of ratings to ripening (start of ratings: winter wheat - 1.1., spring wheat - date of emergence; related to control) | 6 - mid-late (+2) - (+4) | 2021 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production (spring wheat)_Martinek | | |
| PHENOLOGY | 046c Vegetation period - heading to ripening (related to control) | 046c Vegetation period - heading to ripening (related to control) | 6 - mid-late (+2) - (+4) | 2021 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production (spring wheat)_Martinek | | |
| PHENOLOGY | 046a Vegetation period - start of ratings to heading 50 % (start of ratings: winter wheat - 1.1., spring wheat - date of emergence; related to control) | 046a Vegetation period - start of ratings to heading 50 % (start of ratings: winter wheat - 1.1., spring wheat - date of emergence; related to control) | 5 - medium (-1) - (+1) | 2021 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production (spring wheat)_Martinek | | |
| PHENOLOGY | 046b Vegetation period - start of ratings to flowering 50 % (start of ratings: winter wheat - 1.1., spring wheat - date of emergence; related to control) | 046b Vegetation period - start of ratings to flowering 50 % (start of ratings: winter wheat - 1.1., spring wheat - date of emergence; related to control) | 5 - medium (-1) - (+1) | 2021 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production (spring wheat)_Martinek | | |
| PHENOLOGY | 046d Vegetation period - flowering to ripening (related to control) | 046d Vegetation period - flowering to ripening (related to control) | 6 - mid-late (+2) - (+4) | 2021 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production (spring wheat)_Martinek | | |
| PRODUCTION | 078 Stand - grain yield preliminary(not repeated evaluation;to the standard cv.) | | 1 - very low < 65 % hulled: < 35% | 2021 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production (spring wheat)_Martinek | | |
| PRODUCTION | 080 Stand - 1000 grain mass | | 5 - medium 39-42 g | 2021 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production (spring wheat)_Martinek | | |
| PRODUCTION | 082 Stand - harvest index | | 5 - medium 0,39-0,42 | 2021 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production (spring wheat)_Martinek | | |
| PRODUCTION | 085 Spike - grain mass | | 3 - low 0,9-1,1 g | 2021 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production (spring wheat)_Martinek | | |
| QUALITY | 101 Flour - sedimentation test (Zeleny method) | | 1 - very poor <=18 ml (quality C) | 2021 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production (spring wheat)_Martinek | | |
| QUALITY | 104 Gluten index - valid for T. aestivum | | 1 - very low <=29% (quality C) | 2021 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production (spring wheat)_Martinek | | |
| QUALITY | 097 Flour - wet gluten content | | 4 - 25,1-30,0 % | 2021 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production (spring wheat)_Martinek | | |
| QUALITY | 091 Particle size index for wheat hardness (PSI %) | 091 Particle size index for wheat hardness (PSI %) | 2 - very hard 7,5 – 12,4 % | 2021 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production (spring wheat)_Martinek | | |