Details for: 15O0500137, Sinapis alba L., 'Sirtaki'


Summary Data
Taxonomy:
Sinapis alba L.
Cultivar:
'Sirtaki'
Origin:
Origin –
Received by CRI:
04 Feb 2016
Improvement Status:
Advanced/improved cultivar
Life form:
Annual
Growth class:
spring
Is Core:
N
Form Received:
Seed
Availability
FormQuantityNoteInventoryCart
Seed0.7 gram15O0500137
 
There are no images for this accession.

Core Passport Data
Taxonomy:
Sinapis alba L.
Cultivar:
'Sirtaki'
Origin:
Origin –
Received by CRI:
04 Feb 2016
Improvement Status:
Advanced/improved cultivar
Life form:
Annual
Growth class:
spring
Is Core:
N
Form Received:
Seed
Source History
Donated
04 February 2016.  Netherlands

Accession Names and Identifiers
'Sirtaki'
Type: Cultivar name

Sinapis alba L.
Type: Full taxon

Narrative
Curator: Andrea RYCHLÁ, OSEVA PRO Ltd. Research Institute for Oilseed Crops (CZE065) rychla@oseva.cz
Sinapis alba L.
Genus:
Sinapis
Family:
Brassicaceae (alt. Cruciferae)
Tribe:
Brassiceae
Nomen number:

33963
Place of publication:

Sp. pl. 2:668. 1753
Comment:
valid publication verified from original literature
Verified:
July 14, 2010 by ARS Systematic Botanists.
Other conspecific taxa
Sinapis alba L. subsp. alba (0 active accession[s])
Sinapis alba L. subsp. dissecta (Lag.) Simonk. (0 active accession[s])
Sinapis alba L. subsp. mairei (H. Lindb.) Maire (0 active accession[s])
Autonyms (not in current use), synonyms and invalid designations
Common names
LANGUAGENAMEALTERNATE NAMENOTESEQCITATION
English white mustard 1 McGuffin, M., J. T. Kartesz, A. Y. Leung, & A. O. Tucker. 2000. Herbs of commerce, ed. 2 American Herbal Products Association, Silver Spring, Maryland.
English (Canada) white mustard Agriculture & Agri-Food Canada official name 2 Darbyshire, S. J. 2003. Inventory of Canadian Agricultural Weeds Agriculture and Agri-Food Canada. 117.
French (Canada) moutarde blanche Agriculture & Agroalimentaire Canada nom officiel 2 Darbyshire, S. J. 2003. Inventory of Canadian Agricultural Weeds Agriculture and Agri-Food Canada. 117.
German weißer Senf 2 Erhardt, W. et al. 2008. Der große Zander: Enzyklopädie der Pflanzennamen
Annotations
Other Links
Actions
  • Enter ECN Into System: . 16 Sep 2022.
Pathogens
Vouchers
Citations
Pedigree
Intellectual Property Rights
MLS.
MLS.
FAO Standard Material Transfer Agreement.

Observations

Phenotype Data

CategoryDescriptorDescriptionValueStudyInventoryAvailability
BIOLOGY022 Lodging resistanceAngle to horizontal line7 - high +-70 (°)2020 OSEVA PRO s.r.o Research Inst. of Oilseed Crops (5) 
BIOLOGY024 Disease resistance - Sclerotinia sclerotiorum (Lib.) de Bary 7 - high2021 OSEVA PRO s.r.o Research Inst. of Oilseed Crops (2) 
CHEMICAL044 Oil content in dry matter 3 - low -1 to -3 (%)2021 OSEVA PRO s.r.o Research Inst. of Oilseed Crops (55) 
CHEMICAL045 Erucic acid content in oil 5 - intermediate 20,1 - 40 (%)2021 OSEVA PRO s.r.o Research Inst. of Oilseed Crops (48) 
CHEMICAL045 Erucic acid content in oil 7 - high > 40 (%)2021 OSEVA PRO s.r.o Research Inst. of Oilseed Crops (48) 
CHEMICAL052 Oleic acid content in oil (%)Comparison with the valid check cv.3 - low -1 to -3 (%)2021 OSEVA PRO s.r.o Research Inst. of Oilseed Crops (55) 
CHEMICAL054 Linoleic acid content in oil (%)Comparison with the valid check cv.5 - intermediate ± 1 (%)2021 OSEVA PRO s.r.o Research Inst. of Oilseed Crops (55) 
CHEMICAL055 Linoleic acid content in oil (%) absolute value055 Linoleic acid content in oil (%) absolute value5 - intermediate 7,5 - 9,4 (%)2021 OSEVA PRO s.r.o Research Inst. of Oilseed Crops (48) 
CHEMICAL056 Linolenic acid content in oil (%)Comparison with the valid check cv.5 - intermediate ± 1 (%)2021 OSEVA PRO s.r.o Research Inst. of Oilseed Crops (55) 
CHEMICAL057 Linolenic acid content in oil (%) absolute value057 Linolenic acid content in oil (%) absolute value5 - intermediate 7,5 - 9,4 (%)2021 OSEVA PRO s.r.o Research Inst. of Oilseed Crops (48) 
MORPHOLOGY002 Plant - leaf rosette formFully developed leaf rosette stage fig.15 - semi-spread2020 OSEVA PRO s.r.o Research Inst. of Oilseed Crops (5) 
MORPHOLOGY003 Plant - heightComparison with the valid check cv.5 - intermediate +- 10(cm)2021 OSEVA PRO s.r.o Research Inst. of Oilseed Crops (55) 
MORPHOLOGY009 Bottom leaf - pubescence 1 - present2020 OSEVA PRO s.r.o Research Inst. of Oilseed Crops (5) 
MORPHOLOGY005 Bottom leaf - colourFully developed leaf rosette stage2 - green2020 OSEVA PRO s.r.o Research Inst. of Oilseed Crops (5) 
MORPHOLOGY006 Bottom leaf - number of lobes in the lower part of leaf blade 7 - high Fig. 22020 OSEVA PRO s.r.o Research Inst. of Oilseed Crops (5) 
MORPHOLOGY007 Bottom leaf - margin incision 5 - intermediate Fig. 32020 OSEVA PRO s.r.o Research Inst. of Oilseed Crops (5) 
MORPHOLOGY008 Bottom leaf - the length:width ratio 3 - narrow 4 : 1 Fig. 42020 OSEVA PRO s.r.o Research Inst. of Oilseed Crops (5) 
PHENOLOGY019 Flowering time - beginningComparison with an intermediate cultivar7 - late +2 to +4(days)2021 OSEVA PRO s.r.o Research Inst. of Oilseed Crops (55) 
PHENOLOGY020 Flowering time - endComparison with an intermediate cultivar7 - late +2 - +4(days)2021 OSEVA PRO s.r.o Research Inst. of Oilseed Crops (55) 
PRODUCTION043 Weight of 1000 seed (TSW) (g)Comparison with the valid check cv.5 - intermediate +- 0,5 (g)2021 OSEVA PRO s.r.o Research Inst. of Oilseed Crops (54) 
PRODUCTION048 Aboveground biomass yield of 3 plants (g)Comparison with the valid control cultivar; 3 plants - dry weight; evaluate at the beginning of flowering.9 - very high > 150 (%)2021 OSEVA PRO s.r.o Research Inst. of Oilseed Crops (53) 
PRODUCTION050 Root biomass yield of 3 plants (g)Comparison with the valid control cultivar; 3 plants - dry weight; evaluate at the beginning of flowering.9 - very high > 150 (%)2021 OSEVA PRO s.r.o Research Inst. of Oilseed Crops (53)