Descriptor: 097 Flour - wet gluten content (097 FLOUR - WET GLUTEN CONTENT)



 
Definition:
Crop:
xHaynaldoticum CIF.
Category:
Quality descriptors
Status:
Crop Germplasm Committee approved
Data Type:
Alpha/numeric descriptor
Maximum Length:
1
Responsible Site:
Crop Research Institute, Prague, Gene Bank (CZE122)

Distribution of Values for 097 Flour - wet gluten content (097 FLOUR - WET GLUTEN CONTENT)

CodeDefinitionNumber of Accessions
7high 40,1-45,0 %1