Descriptor: 025 Fruit – degree of creasing (025 FRUIT – DEGREE OF CREASING)



 
Definition:
Fig. 12; Observations must be made at least on 10 fruits at market stage
Crop:
Cucumis sativus L.
Category:
Morphological descriptors
Status:
Crop Germplasm Committee approved
Data Type:
Alpha/numeric descriptor
Maximum Length:
1
Responsible Site:
CRI – Genetic Resources of Vegetables and Special Crops (CZE061)

Distribution of Values for 025 Fruit – degree of creasing (025 FRUIT – DEGREE OF CREASING)

CodeDefinitionNumber of Accessions
1absent or weak 12
5medium 4

Images
025 Fruit – degree of creasing