Accessions evaluated for: 069 TOTAL ACID CONTENT OF MUST in study 2005 Mendel Agricultural and Forestry University, Fac. of Horticulture (2)




Selected item(s) below:


IDACCESSIONNAMETAXONOMYIMAGEORIGINAVAILABILITYVALUEOBSERVATIONSNOTEINVENTORY
06340842V0330078 'Zolotistyi Ustoichivyi'Vitis hybr. Former Soviet Unionhigh miliequivalents = 164, tartaric acid (g/l) = 12, sulphuric acid (g/l) = 842V0330078 **
16341442V0330085 'Moldova'Vitis hybr.Fruit Former Soviet Unionhigh miliequivalents = 164, tartaric acid (g/l) = 12, sulphuric acid (g/l) = 842V0330085 **
26343242V0330106 'Flakera'Vitis hybr. Former Soviet Unionhigh miliequivalents = 164, tartaric acid (g/l) = 12, sulphuric acid (g/l) = 842V0330106 **
36358142V0330367 'Cayuga White'Vitis hybr. United Stateshigh miliequivalents = 164, tartaric acid (g/l) = 12, sulphuric acid (g/l) = 842V0330367 **
46340242V0300761 'Augustovskii'Vitis hybr. Former Soviet Unionlow milliequivalents =82, tartaric acid (g/l) = 6, sulphuric acid(g/l) = 442V0300761 **
56340742V0330077 'Krystal'Vitis hybr. Hungarylow milliequivalents =82, tartaric acid (g/l) = 6, sulphuric acid(g/l) = 442V0330077 **
66344142V0330115 'Jolanka'Vitis hybr. Czechoslovakialow milliequivalents =82, tartaric acid (g/l) = 6, sulphuric acid(g/l) = 442V0330115 **
76345742V0330133 'Krizhovnikovaya'Vitis hybr. Former Soviet Unionlow milliequivalents =82, tartaric acid (g/l) = 6, sulphuric acid(g/l) = 442V0330133 **
86355042V0330288 'Arkadia'Vitis hybr.Fruit Former Soviet Unionlow milliequivalents =82, tartaric acid (g/l) = 6, sulphuric acid(g/l) = 442V0330288 **
96355142V0330289 'Muromec'Vitis hybr.Fruit Former Soviet Unionlow milliequivalents =82, tartaric acid (g/l) = 6, sulphuric acid(g/l) = 442V0330289 **
106365542V0330650 'Alden'Vitis hybr. Canadalow milliequivalents =82, tartaric acid (g/l) = 6, sulphuric acid(g/l) = 442V0330650 **
116341942V0330090 'Kishinevskie Zory'Vitis hybr. Former Soviet Unionmedium milliequivalents = 123, tartaric acid(G/l) = 9, sulphuric acid(L/g) = 642V0330090 **
126354642V0330279 'Ustoichivyi Dokuchaevoi'Vitis hybr. Former Soviet Unionmedium milliequivalents = 123, tartaric acid(G/l) = 9, sulphuric acid(L/g) = 642V0330279 **
136359142V0330386 'Rusmol'Vitis hybr. Former Soviet Unionmedium milliequivalents = 123, tartaric acid(G/l) = 9, sulphuric acid(L/g) = 642V0330386 **
146365842V0330653 'Glenora'Vitis hybr.Fruit United Statesmedium milliequivalents = 123, tartaric acid(G/l) = 9, sulphuric acid(L/g) = 642V0330653 **
156340242V0300761 'Augustovskii'Vitis hybr. Former Soviet Unionnízký miliekvivalenty = 82, kyselina vinná(g/l) = 6, kyselina sírová (g/l) = 442V0300761 **
166340742V0330077 'Krystal'Vitis hybr. Hungarynízký miliekvivalenty = 82, kyselina vinná(g/l) = 6, kyselina sírová (g/l) = 442V0330077 **
176344142V0330115 'Jolanka'Vitis hybr. Czechoslovakianízký miliekvivalenty = 82, kyselina vinná(g/l) = 6, kyselina sírová (g/l) = 442V0330115 **
186345742V0330133 'Krizhovnikovaya'Vitis hybr. Former Soviet Unionnízký miliekvivalenty = 82, kyselina vinná(g/l) = 6, kyselina sírová (g/l) = 442V0330133 **
196355042V0330288 'Arkadia'Vitis hybr.Fruit Former Soviet Unionnízký miliekvivalenty = 82, kyselina vinná(g/l) = 6, kyselina sírová (g/l) = 442V0330288 **
206355142V0330289 'Muromec'Vitis hybr.Fruit Former Soviet Unionnízký miliekvivalenty = 82, kyselina vinná(g/l) = 6, kyselina sírová (g/l) = 442V0330289 **
216365542V0330650 'Alden'Vitis hybr. Canadanízký miliekvivalenty = 82, kyselina vinná(g/l) = 6, kyselina sírová (g/l) = 442V0330650 **
226341942V0330090 'Kishinevskie Zory'Vitis hybr. Former Soviet Unionstřední miliekvivalenty = 123, kyseliná vinná(g/l) = 9, kyselina sírová(g/l) = 642V0330090 **
236354642V0330279 'Ustoichivyi Dokuchaevoi'Vitis hybr. Former Soviet Unionstřední miliekvivalenty = 123, kyseliná vinná(g/l) = 9, kyselina sírová(g/l) = 642V0330279 **
246359142V0330386 'Rusmol'Vitis hybr. Former Soviet Unionstřední miliekvivalenty = 123, kyseliná vinná(g/l) = 9, kyselina sírová(g/l) = 642V0330386 **
256365842V0330653 'Glenora'Vitis hybr.Fruit United Statesstřední miliekvivalenty = 123, kyseliná vinná(g/l) = 9, kyselina sírová(g/l) = 642V0330653 **
266365142V0330646 'Fercal'Vitis hybr. Francevelmi vysoký miliekvivalenty = 205, kyselina sírová (g/l) = 15, sulphuric acid (g/l) = 1042V0330646 **
276365242V0330647 G-26Vitis hybr. Germanyvelmi vysoký miliekvivalenty = 205, kyselina sírová (g/l) = 15, sulphuric acid (g/l) = 1042V0330647 **
286365142V0330646 'Fercal'Vitis hybr. Francevery high miliequivalents = 205, tartaric acid (g/l) = 15, sulphuric acid (g/l) = 1042V0330646 **
296365242V0330647 G-26Vitis hybr. Germanyvery high miliequivalents = 205, tartaric acid (g/l) = 15, sulphuric acid (g/l) = 1042V0330647 **
306340842V0330078 'Zolotistyi Ustoichivyi'Vitis hybr. Former Soviet Unionvysoký miliekvivalenty = 164, kyselina vinná(g/l) = 12, kyselina sírová (g/l) = 842V0330078 **
316341442V0330085 'Moldova'Vitis hybr.Fruit Former Soviet Unionvysoký miliekvivalenty = 164, kyselina vinná(g/l) = 12, kyselina sírová (g/l) = 842V0330085 **
326343242V0330106 'Flakera'Vitis hybr. Former Soviet Unionvysoký miliekvivalenty = 164, kyselina vinná(g/l) = 12, kyselina sírová (g/l) = 842V0330106 **
336358142V0330367 'Cayuga White'Vitis hybr. United Statesvysoký miliekvivalenty = 164, kyselina vinná(g/l) = 12, kyselina sírová (g/l) = 842V0330367 **