Accessions evaluated for: 063 POD SHATTERING AFTER MATUR in study 2023 Genebank Department - RICP Prague Vegetable Section Olomouc (Phaseolus)




Selected item(s) below:


IDACCESSIONNAMETAXONOMYIMAGEORIGINAVAILABILITYVALUEOBSERVATIONSNOTEINVENTORY
04723609L0505165 'Beurre Aiguillette'Phaseolus vulgaris L. var. vulgaris FranceNot Availableslabá09L0505165 **
14723609L0505165 'Beurre Aiguillette'Phaseolus vulgaris L. var. vulgaris FranceNot Availableweak09L0505165 **