Details for: 01C0205532, RU-GLU linie Ruzynska II 33/B


Summary Data
Taxonomy:
Top Name:
RU-GLU linie Ruzynska II 33/B
Origin:
Origin – Czech Republic
Received by CRI:
2016
Improvement Status:
Breeding/research material
Life form:
Annual
Growth class:
spring
Is Core:
N
Form Received:
Seed
Availability
FormQuantityNoteInventoryCart
Seed5 gram01C0205532
 
There are no images for this accession.

Core Passport Data
Taxonomy:
Top Name:
RU-GLU linie Ruzynska II 33/B
Origin:
Origin – Czech Republic
Received by CRI:
2016
Improvement Status:
Breeding/research material
Life form:
Annual
Growth class:
spring
Is Core:
N
Form Received:
Seed
Source History
Donated
  Czech Republic
Comment: Genová banka
Donator(s):
Accession Names and Identifiers
RU-GLU linie Ruzynska II 33/B
Type: Developer identifier

RU-GLU linie Ruzyňská II 33/B
Type: National name

01C0200071
Type: Other or unclassified name

Triticum aestivum var. lutescens
Type: Full taxon

Narrative
Curator: Jiří HERMUTH, Crop Research Institute, Prague, Gene Bank (CZE122) hermuth@vurv.cz
Hordeum vulgare L. subspp. vulgare
Genus:
Triticum
Section:
Triticum
Family:
Poaceae (alt. Gramineae)
Subfamily:
Pooideae
Tribe:
Triticeae
Nomen number:

469562
Place of publication:

Repert. Spec. Nov. Regni Veg. Beih. 30(3):230. 1932 (Prodr. fl. penins. Balcan.)
Verified:
January 13, 2015 by ARS Systematic Botanists.
Other conspecific taxa
Autonyms (not in current use), synonyms and invalid designations
Common names
Annotations
Other Links
Actions
  • Enter ECN Into System: . 27 Jan 2017.
Pathogens
Vouchers
Citations
Pedigree
Pollination type:
(3) Individ. Selection
Description:
unknown
Intellectual Property Rights
MLS. (Multi-Lateral System FAO item.)
MLS.
FAO Standard Material Transfer Agreement.

Observations

Phenotype Data

CategoryDescriptorDescriptionValueStudyInventoryAvailability
BIOLOGY062 Stem rust - resistance 5 - medium (medium resistant)2018 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production (spring wheat) 
BIOLOGY050 Lodging - resistance 9 - very high2018 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production (spring wheat) 
BIOLOGY058 Powdery mildew - plant - resistance 7 - high (high-resistant)2018 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production (spring wheat) 
BIOLOGY060 Stripe rust - resistance 9 - very high (resistant-immune)2018 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production (spring wheat) 
BIOLOGY061 Brown rust - resistance 7 - high (high-resistant)2018 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production (spring wheat) 
CHEMICAL092 Grain - starch content (Evers method)NIRS4 - low-intermediate 62,1-64%2018 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production (spring wheat) 
CHEMICAL095 Grain - crude protein content 7 - high 15,1-16,2 %2018 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production (spring wheat) 
MORPHOLOGY001 Plant - tuft shape (at tillering) 3 - semi-erect 25-40°2018 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production (spring wheat) 
MORPHOLOGY003 Plant - height 6 - medium - tall 96-110 cm2018 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production (spring wheat) 
MORPHOLOGY010 Leaf - flag -length 4 - short - medium 15,1-17,5 cm2018 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production (spring wheat) 
MORPHOLOGY011 Leaf - flag - width 3 - narrow 1,3 -1,2 cm2018 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production (spring wheat) 
MORPHOLOGY012 Leaf second upper - length 5 - medium 20,1-22,5 cm2018 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production (spring wheat) 
MORPHOLOGY013 Leaf second upper - width 3 - narrow 1,1- 1,3 cm2018 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production (spring wheat) 
MORPHOLOGY020 Spike - position (at full ripeness) 1 - erect < 15°2018 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production (spring wheat) 
MORPHOLOGY024 Spike - length 5 - medium 7,6- 9,0 cm2018 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production (spring wheat) 
MORPHOLOGY086 Spike - number of grains 6 - 31-352018 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production (spring wheat) 
MORPHOLOGY087 Spike - number of spikelets 5 - medium 18-192018 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production (spring wheat) 
MORPHOLOGY088 Spikelet - number of seeds 3 - small 1,6-2,02018 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production (spring wheat) 
MORPHOLOGY009 Leaf - flag - position (at the beginning of heading) 3 - erect 15- 45°2018 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production (spring wheat) 
MORPHOLOGY015 Leaf - waxy bloom 5 - medium2018 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production (spring wheat) 
MORPHOLOGY025 Spike - density (no. of spikelets/10 cm) 3 - lax - intermediate 16,0-21,0 cm2018 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production (spring wheat) 
PHENOLOGY046e Vegetation period - start of ratings to ripening (start of ratings: winter wheat - 1.1., spring wheat - date of emergence; related to control)046e Vegetation period - start of ratings to ripening (start of ratings: winter wheat - 1.1., spring wheat - date of emergence; related to control)7 - late (+5) - (+7)2018 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production (spring wheat) 
PHENOLOGY046c Vegetation period - heading to ripening (related to control)046c Vegetation period - heading to ripening (related to control)4 - middle-early (-4) - (-2)2018 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production (spring wheat) 
PHENOLOGY046a Vegetation period - start of ratings to heading 50 % (start of ratings: winter wheat - 1.1., spring wheat - date of emergence; related to control)046a Vegetation period - start of ratings to heading 50 % (start of ratings: winter wheat - 1.1., spring wheat - date of emergence; related to control)7 - late (+5) - (+7)2018 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production (spring wheat) 
PHENOLOGY046b Vegetation period - start of ratings to flowering 50 % (start of ratings: winter wheat - 1.1., spring wheat - date of emergence; related to control)046b Vegetation period - start of ratings to flowering 50 % (start of ratings: winter wheat - 1.1., spring wheat - date of emergence; related to control)7 - late (+5) - (+7)2018 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production (spring wheat) 
PHENOLOGY046d Vegetation period - flowering to ripening (related to control)046d Vegetation period - flowering to ripening (related to control)4 - middle-early (-4) - (-2)2018 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production (spring wheat) 
PRODUCTION078 Stand - grain yield preliminary(not repeated evaluation;to the standard cv.) 2 - 65- 75 % hulled: 35-45%2018 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production (spring wheat) 
PRODUCTION080 Stand - 1000 grain mass 7 - high 47-50 g2018 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production (spring wheat) 
PRODUCTION082 Stand - harvest index 6 - 0,43-0,462018 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production (spring wheat) 
PRODUCTION085 Spike - grain mass 5 - medium 1,5-1,7 g2018 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production (spring wheat) 
QUALITY101 Flour - sedimentation test (Zeleny method) 3 - poor 18,1-27,5 ml (quality B)2018 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production (spring wheat) 
QUALITY104 Gluten index - valid for T. aestivum 3 - low 29,1-49,9% (quality C-B)2018 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production (spring wheat) 
QUALITY097 Flour - wet gluten content 6 - 35,1-40,0 %2018 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production (spring wheat) 
QUALITY091 Particle size index for wheat hardness (PSI %)091 Particle size index for wheat hardness (PSI %)3 - hard 12,5 – 16,4 %2018 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production (spring wheat)