| BIOLOGY | 062 Stem rust - resistance | | 3 - low (sensitive) | 2019 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production (spring wheat) | | |
| BIOLOGY | 050 Lodging - resistance | | 8 - high - very high | 2019 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production (spring wheat) | | |
| BIOLOGY | 058 Powdery mildew - plant - resistance | | 8 - high (high resistant) - very high (resistant-immune) | 2019 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production (spring wheat) | | |
| BIOLOGY | 060 Stripe rust - resistance | | 9 - very high (resistant-immune) | 2019 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production (spring wheat) | | |
| BIOLOGY | 061 Brown rust - resistance | | 6 - medium (medium resistant) - high (high-resistant) | 2019 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production (spring wheat) | | |
| CHEMICAL | 092 Grain - starch content (Evers method) | NIRS | 2 - very low-low 58-60% | 2019 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production (spring wheat) | | |
| CHEMICAL | 095 Grain - crude protein content | | 9 - very high >18,0 % | 2019 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production (spring wheat) | | |
| MORPHOLOGY | 001 Plant - tuft shape (at tillering) | | 7 - loosely spreading 56-70° | 2019 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production (spring wheat) | | |
| MORPHOLOGY | 003 Plant - height | | 6 - medium - tall 96-110 cm | 2019 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production (spring wheat) | | |
| MORPHOLOGY | 010 Leaf - flag -length | | 4 - short - medium 15,1-17,5 cm | 2019 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production (spring wheat) | | |
| MORPHOLOGY | 011 Leaf - flag - width | | 2 - very narrow - narrow 1,0 -1,2 cm | 2019 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production (spring wheat) | | |
| MORPHOLOGY | 012 Leaf second upper - length | | 5 - medium 20,1-22,5 cm | 2019 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production (spring wheat) | | |
| MORPHOLOGY | 013 Leaf second upper - width | | 2 - very narrow - narrow 0,8- 1,0 cm | 2019 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production (spring wheat) | | |
| MORPHOLOGY | 020 Spike - position (at full ripeness) | | 3 - semi-erect 15°- 45° | 2019 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production (spring wheat) | | |
| MORPHOLOGY | 024 Spike - length | | 7 - long 10,6-12,0 cm | 2019 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production (spring wheat) | | |
| MORPHOLOGY | 086 Spike - number of grains | | 4 - 21-25 | 2019 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production (spring wheat) | | |
| MORPHOLOGY | 087 Spike - number of spikelets | | 3 - small 14-15 | 2019 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production (spring wheat) | | |
| MORPHOLOGY | 088 Spikelet - number of seeds | | 3 - small 1,6-2,0 | 2019 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production (spring wheat) | | |
| MORPHOLOGY | 075 Stand - number of spikes | | 4 - 351-450 /m2 | 2019 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production (spring wheat) | | |
| MORPHOLOGY | 009 Leaf - flag - position (at the beginning of heading) | | 3 - erect 15- 45° | 2019 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production (spring wheat) | | |
| MORPHOLOGY | 015 Leaf - waxy bloom | | 5 - medium | 2019 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production (spring wheat) | | |
| MORPHOLOGY | 025 Spike - density (no. of spikelets/10 cm) | | 1 - very lax <16 spikelets/10 cm | 2019 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production (spring wheat) | | |
| MORPHOLOGY | 043 Share of glumes (%) evaluated after harvest | 043 Share of glumes (%) evaluated after harvest | 7 - high 28 - 34 % | 2019 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production (spring wheat) | | |
| PHENOLOGY | 046e Vegetation period - start of ratings to ripening (start of ratings: winter wheat - 1.1., spring wheat - date of emergence; related to control) | 046e Vegetation period - start of ratings to ripening (start of ratings: winter wheat - 1.1., spring wheat - date of emergence; related to control) | 6 - mid-late (+2) - (+4) | 2019 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production (spring wheat) | | |
| PHENOLOGY | 046c Vegetation period - heading to ripening (related to control) | 046c Vegetation period - heading to ripening (related to control) | 3 - early (-7) - (-5) | 2019 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production (spring wheat) | | |
| PHENOLOGY | 046a Vegetation period - start of ratings to heading 50 % (start of ratings: winter wheat - 1.1., spring wheat - date of emergence; related to control) | 046a Vegetation period - start of ratings to heading 50 % (start of ratings: winter wheat - 1.1., spring wheat - date of emergence; related to control) | 7 - late (+5) - (+7) | 2019 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production (spring wheat) | | |
| PHENOLOGY | 046b Vegetation period - start of ratings to flowering 50 % (start of ratings: winter wheat - 1.1., spring wheat - date of emergence; related to control) | 046b Vegetation period - start of ratings to flowering 50 % (start of ratings: winter wheat - 1.1., spring wheat - date of emergence; related to control) | 7 - late (+5) - (+7) | 2019 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production (spring wheat) | | |
| PHENOLOGY | 046d Vegetation period - flowering to ripening (related to control) | 046d Vegetation period - flowering to ripening (related to control) | 4 - middle-early (-4) - (-2) | 2019 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production (spring wheat) | | |
| PRODUCTION | 078 Stand - grain yield preliminary(not repeated evaluation;to the standard cv.) | | 3 - low 76- 85 % hulled: 46-55% | 2019 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production (spring wheat) | | |
| PRODUCTION | 080 Stand - 1000 grain mass | | 5 - medium 39-42 g | 2019 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production (spring wheat) | | |
| PRODUCTION | 082 Stand - harvest index | | 5 - medium 0,39-0,42 | 2019 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production (spring wheat) | | |
| PRODUCTION | 085 Spike - grain mass | | 3 - low 0,9-1,1 g | 2019 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production (spring wheat) | | |
| QUALITY | 101 Flour - sedimentation test (Zeleny method) | | 5 - medium 27,6-37,5 ml (quality B-A) | 2019 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production (spring wheat) | | |
| QUALITY | 104 Gluten index - valid for T. aestivum | | 3 - low 29,1-49,9% (quality C-B) | 2019 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production (spring wheat) | | |
| QUALITY | 097 Flour - wet gluten content | | 8 - 45,1-50,0 % | 2019 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production (spring wheat) | | |
| QUALITY | 091 Particle size index for wheat hardness (PSI %) | 091 Particle size index for wheat hardness (PSI %) | 4 - semi-hard 16,5 – 20,4 % | 2019 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production (spring wheat) | | |