Details for: 01C0205746, D-9

Summary Data

Taxonomy:

Top Name:

D-9

Origin:

Origin – Israel

Maintained:

Crop Research Institute, Prague, Gene Bank

Received by CRI:

05 Dec 2018

Improvement Status:

Breeding/research material

Life form:

Annual

Growth class:

spring

Is Core:

Form Received:

Seed

Availability

Form	Quantity	Note	Inventory	Cart
Seed	5 gram		01C0205746

There are no images for this accession.

Core Passport Data

Taxonomy:

Top Name:

D-9

Origin:

Origin – Israel

Maintained:

Crop Research Institute, Prague, Gene Bank

Received by CRI:

05 Dec 2018

Improvement Status:

Breeding/research material

Life form:

Annual

Growth class:

spring

Is Core:

Form Received:

Seed

Source History

Donated

Czech Republic

Donator(s):

Martinek, Petr, Agrotest fyto, s.r.o.

Accession Names and Identifiers

D-9

Type: Donor identifier

N-1-18

Type: Other or unclassified name

Triticum durum var. leucurum (Alef.) Koern.

Type: Full taxon

Narrative

Curator: Jiří HERMUTH, Crop Research Institute, Prague, Gene Bank (CZE122) hermuth@vurv.cz

Genus:

Triticum

Section:

Dicoccoidea

Family:

Poaceae (alt. Gramineae)

Subfamily:

Pooideae

Tribe:

Triticeae

Nomen number:

40582

Place of publication:

Trudy Prikl. Bot. 23(4):119, 338. 1930

Verified:

March 20, 1998 by ARS Systematic Botanists.

Other conspecific taxa

Autonyms (not in current use), synonyms and invalid designations

Common names

Annotations

Observations

Phenotype Data

Category	Descriptor	Description	Value	Study
BIOLOGY	062 Stem rust - resistance		6 - medium (medium resistant) - high (high-resistant)	2021 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production (spring wheat)_Martinek
BIOLOGY	050 Lodging - resistance		9 - very high	2021 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production (spring wheat)_Martinek
BIOLOGY	058 Powdery mildew - plant - resistance		8 - high (high resistant) - very high (resistant-immune)	2021 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production (spring wheat)_Martinek
BIOLOGY	060 Stripe rust - resistance		6 - medium (medium resistant) - high (high-resistant)	2021 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production (spring wheat)_Martinek
BIOLOGY	061 Brown rust - resistance		9 - very high (resistant-immune)	2021 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production (spring wheat)_Martinek
CHEMICAL	092 Grain - starch content (Evers method)	NIRS	3 - low 60,1-62%	2021 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production (spring wheat)_Martinek
CHEMICAL	095 Grain - crude protein content		7 - high 15,1-16,2 %	2021 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production (spring wheat)_Martinek
MORPHOLOGY	001 Plant - tuft shape (at tillering)		5 - drooping 41-55°	2021 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production (spring wheat)_Martinek
MORPHOLOGY	003 Plant - height		5 - medium 81- 95 cm	2021 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production (spring wheat)_Martinek
MORPHOLOGY	010 Leaf - flag -length		5 - medium 17,6-20,0 cm	2021 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production (spring wheat)_Martinek
MORPHOLOGY	011 Leaf - flag - width		3 - narrow 1,3 -1,2 cm	2021 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production (spring wheat)_Martinek
MORPHOLOGY	012 Leaf second upper - length		5 - medium 20,1-22,5 cm	2021 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production (spring wheat)_Martinek
MORPHOLOGY	013 Leaf second upper - width		2 - very narrow - narrow 0,8- 1,0 cm	2021 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production (spring wheat)_Martinek
MORPHOLOGY	020 Spike - position (at full ripeness)		1 - erect < 15°	2021 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production (spring wheat)_Martinek
MORPHOLOGY	024 Spike - length		3 - short 4,6- 6,0 cm	2021 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production (spring wheat)_Martinek
MORPHOLOGY	040 Caryopsis - colour		4 - light-brown	2021 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production (spring wheat)_Martinek
MORPHOLOGY	041 Caryopsis - sulcus shape		5 - medium, narrow	2021 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production (spring wheat)_Martinek
MORPHOLOGY	086 Spike - number of grains		5 - medium 26-30	2021 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production (spring wheat)_Martinek
MORPHOLOGY	087 Spike - number of spikelets		2 - 12-13	2021 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production (spring wheat)_Martinek
MORPHOLOGY	088 Spikelet - number of seeds		3 - small 1,6-2,0	2021 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production (spring wheat)_Martinek
MORPHOLOGY	038 Caryopsis - shape		5 - very elongated	2021 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production (spring wheat)_Martinek
MORPHOLOGY	039 Caryopsis - surface		5 - smooth, shining	2021 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production (spring wheat)_Martinek
MORPHOLOGY	009 Leaf - flag - position (at the beginning of heading)		3 - erect 15- 45°	2021 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production (spring wheat)_Martinek
MORPHOLOGY	015 Leaf - waxy bloom		7 - dense	2021 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production (spring wheat)_Martinek
MORPHOLOGY	025 Spike - density (no. of spikelets/10 cm)		5 - intermediate 21,1-25,0 cm	2021 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production (spring wheat)_Martinek
PHENOLOGY	046e Vegetation period - start of ratings to ripening (start of ratings: winter wheat - 1.1., spring wheat - date of emergence; related to control)	046e Vegetation period - start of ratings to ripening (start of ratings: winter wheat - 1.1., spring wheat - date of emergence; related to control)	5 - medium (-1) - (+1)	2021 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production (spring wheat)_Martinek
PHENOLOGY	046c Vegetation period - heading to ripening (related to control)	046c Vegetation period - heading to ripening (related to control)	6 - mid-late (+2) - (+4)	2021 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production (spring wheat)_Martinek
PHENOLOGY	046a Vegetation period - start of ratings to heading 50 % (start of ratings: winter wheat - 1.1., spring wheat - date of emergence; related to control)	046a Vegetation period - start of ratings to heading 50 % (start of ratings: winter wheat - 1.1., spring wheat - date of emergence; related to control)	4 - middle-early (-4) - (-2)	2021 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production (spring wheat)_Martinek
PHENOLOGY	046b Vegetation period - start of ratings to flowering 50 % (start of ratings: winter wheat - 1.1., spring wheat - date of emergence; related to control)	046b Vegetation period - start of ratings to flowering 50 % (start of ratings: winter wheat - 1.1., spring wheat - date of emergence; related to control)	4 - middle-early (-4) - (-2)	2021 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production (spring wheat)_Martinek
PHENOLOGY	046d Vegetation period - flowering to ripening (related to control)	046d Vegetation period - flowering to ripening (related to control)	6 - mid-late (+2) - (+4)	2021 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production (spring wheat)_Martinek
PRODUCTION	078 Stand - grain yield preliminary(not repeated evaluation;to the standard cv.)		1 - very low < 65 % hulled: < 35%	2021 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production (spring wheat)_Martinek
PRODUCTION	080 Stand - 1000 grain mass		8 - 51-54 g	2021 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production (spring wheat)_Martinek
PRODUCTION	082 Stand - harvest index		6 - 0,43-0,46	2021 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production (spring wheat)_Martinek
PRODUCTION	085 Spike - grain mass		4 - 1,2-1,4 g	2021 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production (spring wheat)_Martinek
QUALITY	101 Flour - sedimentation test (Zeleny method)		1 - very poor <=18 ml (quality C)	2021 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production (spring wheat)_Martinek
QUALITY	104 Gluten index - valid for T. aestivum		7 - high 70,0-90,0% (quality A-E)	2021 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production (spring wheat)_Martinek
QUALITY	097 Flour - wet gluten content		5 - medium 30,1-35,0 %	2021 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production (spring wheat)_Martinek
QUALITY	091 Particle size index for wheat hardness (PSI %)	091 Particle size index for wheat hardness (PSI %)	2 - very hard 7,5 – 12,4 %	2021 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production (spring wheat)_Martinek